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Recipe: Delicious White rice with vegetable, peppered chicken, boiled egg and diced plantain

White rice with vegetable, peppered chicken, boiled egg and diced plantain. The Best Boiled Chicken Rice Recipes on Yummly Lemon Zest Garlic Chicken, Seafood Paella, Stir-fry Thai Noodles With Chicken Meatballs. Stir the content of the pot together.

White rice with vegetable, peppered chicken, boiled egg and diced plantain Add the sliced fried chicken, pour in the eggs around the chicken. Cover with a lid and cook until eggs are at your desired doneness. Garnish jollof rice with friend plantains and serve with chicken. You can cook White rice with vegetable, peppered chicken, boiled egg and diced plantain using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of White rice with vegetable, peppered chicken, boiled egg and diced plantain

  1. You need 1 cup of rice.
  2. Prepare of Chicken.
  3. Prepare of Plantain.
  4. You need 1 bunch of green.
  5. Prepare of Egg.
  6. Prepare Half of bunch of ugwu leaf.
  7. Prepare of Onion.
  8. You need of Pepper.
  9. Prepare of Tomatoes.
  10. You need of Maggi and crayfish.

Tender shredded chicken and rice in a creamy mushroom sauce is the ultimate one pot comfort food! White rice has a tendency to get overly sticky, especially when cooked in a casserole with other ingredients. Season chicken breasts with salt and pepper to taste. → Make some boiled eggs: How To Boil Eggs Perfectly Every Time. In Salads – Thinly sliced or diced hard-boiled eggs really round out a leafy green salad, but also Besides eggs, we add beans, rice, cheese, and fresh vegetables to our burritos.

White rice with vegetable, peppered chicken, boiled egg and diced plantain instructions

  1. Boil rice till its soft.
  2. Slice veg, onion, and blend tomatoes.
  3. Put small oil on fire, pour tomatoes n blended onions,.allow to fry, then add spices.
  4. When its almost dry, add crayfish and ugwu leaf..
  5. Then cover to boil, then add green leaf n cover for two mins,. and ur veg is ready.
  6. Dice plantain and fry. A little brown, and boil egg.
  7. When all is ready, dress as it suits u.

Boiled plantains are a staple of African, Caribbean, and Central and South American cuisine. When boiling your own plantains at home, always start with green or yellow fruit that's firm to the touch and relatively free of spots in order to make sure they don't come out too soft. For the rice and peas, heat the butter in a saucepan and gently fry the spring onions and garlic. Brush a baking sheet with half the vegetable oil. Nigerian Fried Rice with fried chicken fillets.

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