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Plantain

Recipe: Appetizing Boiled Plantain and Scramble Egg

Boiled Plantain and Scramble Egg.

Boiled Plantain and Scramble Egg You can have Boiled Plantain and Scramble Egg using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Boiled Plantain and Scramble Egg

  1. You need 1 of plantain finger.
  2. You need 1 of fresh tomatoes.
  3. It’s 3 of egg.
  4. You need 1/2 of onions.
  5. It’s 1 tbsp of canola oil.
  6. You need 3 of fresh pepper.
  7. It’s to taste of Salt.

Boiled Plantain and Scramble Egg step by step

  1. Wash plantain cut into big chunks with the skin and parboil with little or no salt; once plantain is tender remove from heat drain and set aside.
  2. Wash onions, tomatoes, pepper, dice them and set them aside; break egg in a bowl add egg and whisk; set aside.
  3. Heat up frying pan and once it’s hot add canola oil and then diced onion.
  4. Stir for about a minutes before adding tomatoes and pepper stir continuously for about 4 minutes, then pour in whisked egg.
  5. Scramble and remove from heat immediately and serve with boiled plantain.

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