Recipe: Delicious Boiled plantain with fried egg

Boiled plantain with fried egg. JiSherThe Community is Here to unite and Bring families together, also give aids to those who really in need. How to cook plantain with garden egg stew. The garden egg, also known as eggplant is a very good source of dietary fiber, potassium, manganese, copper This stew can also be eaten with boiled yam, boiled potatoes, boiled rice and even fried plantain ( dodo).

Boiled plantain with fried egg A lot of people eat yam and egg because they find it lovely, but plantain and egg is also very. I prefer Fried Plantains with fried eggs. But i take fried plantain anytime. You can cook Boiled plantain with fried egg using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Boiled plantain with fried egg

  1. Prepare 2 of ripe plantain.
  2. You need of Salt.
  3. Prepare 3 pieces of Fresh pepper.
  4. You need 1 of Onion.
  5. It’s 3 pieces of Fresh tomatoes.
  6. Prepare of Vegetable oil.
  7. Prepare 2 of eggs.

Boiled plantains are a staple of African, Caribbean, and Central and South American cuisine. When boiling your own plantains at home, always start with green or yellow fruit that's firm to the touch and relatively free of spots in order to make sure they don't come out too soft. It's so easy to make that you'll want to have it each day *wink*. Fired plantain.omg so good! never had before in my life before my husband came I love.

Boiled plantain with fried egg step by step

  1. Cut the plantain and boil..
  2. Cut the fresh pepper,fresh tomatoes and onion..
  3. Beat the eggs add salt and curry.heat up vegetable oil and fry the onion,Fresh pepperand fresh tomatoes..
  4. Fry for 3minutes and pour in the eggs..
  5. Stir and fry till is done..

Fried plantains are a tasty and versatile dish that can be served as a breakfast, snack, starter, side dish, or main course. Try this simple and easy-to-make fried plantains recipe and you'll be hooked. Suitable for vegan and paleo diets. Boiled eggs are eggs, typically from a chicken, cooked with their shells unbroken, usually by immersion in boiling water. Hard-boiled eggs are cooked so that the egg white and egg yolk both.

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