French Toast with Honey – Lactose free/Treenut Allergy safe. Plus, all the batter requires is a blender! A warm, sweet bread hot off the griddle with notes of vanilla and cinnamon will make anyone's day start off right. We all can reclaim French toast as "TOAST" and now soggy, mushy, squares of sadness!
A delicious french toast recipe designed for use with gluten-free breads. It is lactose and casein free if you use ghee, or completely dairy-free if you use a dairy-free margarine (such as "Becel Vegan"). Serve with maple syrup and fresh fruit. You can cook French Toast with Honey – Lactose free/Treenut Allergy safe using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of French Toast with Honey – Lactose free/Treenut Allergy safe
- Prepare of Whole Wheat Bread (or any bread of choice).
- You need of eggs.
- You need of Splenda.
- You need of honey.
- You need of Earthbalance vegan butter.
- It’s of ground cinnamon.
To assemble, filling the toasted, hollowed loaves with French toast sticks and berries. Top with whipped cream and a drizzle of honey. Hi I will be over for breakfast in the morning. Sounds very tasty I love any kind of french toast…………andi.
French Toast with Honey – Lactose free/Treenut Allergy safe step by step
- beat eggs in bowl..
- Coat bread slice (as many as youd like with the egg)..
- Heat butter in pan on low to medium heat. Add coated bread slices. Heat both sides until slightly toasted..
- Remove from heat. Spread honey on top. Sprinkle with splenda and cinnamon. Enjoy!.
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