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Easiest Way to Cook Tasty Caramel Walnut Cake

Caramel Walnut Cake.

Caramel Walnut Cake You can cook Caramel Walnut Cake using 9 ingredients and 10 steps. Here is how you cook that.

Ingredients of Caramel Walnut Cake

  1. You need 1/2 cup of butter.
  2. It’s 1 cup of sugar.
  3. Prepare 3 of eggs.
  4. It’s 1 1/2 cup of cake flour.
  5. You need 2 tsp of baking powder.
  6. It’s 1/2 cup of milk + 1 tablespoon milk.
  7. Prepare 1/4 cup of brown sugar.
  8. It’s 1/2 cup of raw sugar crystals.
  9. You need 1 cup of crushed walnuts.

Caramel Walnut Cake step by step

  1. Preheat oven 375 °.
  2. Cream butter and sugar.
  3. Add two eggs one at a time until mixed well..
  4. Combine flour and baking powder, mix with egg mixture..
  5. Stir in milk. Separate 1/3 of batter set aside..
  6. Butter and flour Bundt or Cake pan. Spread walnuts on bottom of pan. Sprinkle 1 tablespoon of brown sugar on walnuts..
  7. Mix 1/3 of cake batter with one egg, remaining brown sugar, 1 tablespoon milk. Mix well pour in pan on top of walnuts..
  8. Sprinkle raw sugar crystals on batter. Then top with remaining batter..
  9. Bake for 25-35 minutes or until inserted tooth pick comes out clean..
  10. Top with caramel glaze. Serve warm..

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