Easiest Way to Make Tasty Pistachio marble bundt cake

Pistachio marble bundt cake.

Pistachio marble bundt cake You can cook Pistachio marble bundt cake using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Pistachio marble bundt cake

  1. It’s 1 box of White cake mix 18.25 oz.
  2. You need 2 box of 3.4 oz pistachio pudding mix.
  3. Prepare 1 cup of Water.
  4. Prepare 3/4 cup of Vegetable oil.
  5. Prepare 4 of Eggs.
  6. Prepare 1/2 tsp of Pure almond extract (optional).
  7. You need 1/4 cup of Chocolate syrup.

Pistachio marble bundt cake step by step

  1. Preheat oven to 350°F. Grease and flour a 10" bundt cake pan..
  2. Combine and mix the first 6 ingredients in a 2-1/2 qt. or larger mixing bowl.
  3. Pour 3/4 of the batter into the prepared pan..
  4. Take the last 1/4 of the batter and mix in the chocolate syrup. Pour the chocolate batter evenly on the top of the batter already in the pan. Use a butter knife to swirl the batter without over mixing..
  5. Bake cake for 60-70 min until toothpick comes out clean..
  6. Let cool completely and dust with powdered sugar or see my recipe for pistachio whipped icing.

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