Categories
Tasty

Recipe: Yummy Stir fried rice

Stir fried rice. Cook Minute® Rice with chicken broth, stir-fry vegetables, soy sauce and egg. You'll feel good about serving your family this low- calorie, low-fat dish. really easy and yummy! For serving: I like to top my stir fried rice with green onions and sesame seeds for garnish.

Stir fried rice Add the remaining tablespoon of butter into the pan. How to make Chinese fried rice. Fry the rice by lightly browning in a pan or wok. You can cook Stir fried rice using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of Stir fried rice

  1. It’s of Chicken halal (steaky meats).
  2. You need of Ginger garlic paprika powder,.
  3. You need to taste of masala,tumeric,salt,red chili flakes or green chilies.
  4. You need of Cooking oil.
  5. You need of Beetroot grated.
  6. Prepare of Mushroom(optional).
  7. It’s of Lemon(optional).
  8. Prepare of Rice basmati.
  9. You need of Spring onion choped.
  10. You need of Celery.
  11. It’s of Carrot grated.
  12. You need of Pomegranate.
  13. Prepare of Celery.
  14. It’s of Corriander.
  15. Prepare of Zaatar.

Stir-fry the onions, garlic, and carrots until tender. Make a large well in the center of the pan with the rice. Pour in the whisked eggs and scramble until small curds form. In the same pan, heat remaining oil.

Stir fried rice instructions

  1. Ingtedients and preps.
  2. Spice for chicek marination:add the spices, and then mix to form paste.
  3. Stir fry in a pan.add some oil and then the ingredients.
  4. Start frying in the spring onion znd celery.then add the other ingredients until chicken cooked thru.
  5. Prep the rice by soaking briefly with xarm hotvxater,until little softened,then can discard off water with excess starch…then cook the rice in some water(here used rice cooker).
  6. Divide the rice,by reducing zbout a quqter of it to another bowl.then Spice the rest of plain rice with baaris(somali rice),spice..
  7. Then mix the stir fried ingredients into the slightly spiced rice,then stir well and let cook bit more.thrn plate in dish znd serve…gernish with green chillies,spring onion,pomegranate seeds,corriander.and also can thinly slice beetroots or czn serve with beetroot ralish inshaallah!.

Return all the rice to the wok and press it up the sides, leaving a space in the middle. Vegetable Fried Rice: Any stir-fry friendly veggies would be great in fried rice! Just sauté at the same time that you cook the onions, carrots, peas and garlic. Then stir to combine with the fried rice. Kimchi Fried Rice: Fresh kimchi adds a major flavor boost to fried rice.

Leave a Reply

Your email address will not be published. Required fields are marked *