Easiest Way to Cook Perfect Mini Muffins with Almonds

Mini Muffins with Almonds.

Mini Muffins with Almonds You can cook Mini Muffins with Almonds using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mini Muffins with Almonds

  1. Prepare of Main Ingredient.
  2. Prepare 1 of egg.
  3. You need 50 grams of sugar.
  4. Prepare 110 ml of milk.
  5. You need 50 grams of butter, melted.
  6. Prepare 150 grams of all-purpose (plain) flour.
  7. You need 1/2 tbsp of baking powder.
  8. Prepare 1 of a few drops of almond extract.
  9. You need 1 pinch of of salt.
  10. You need 50 grams of flaked sugar.
  11. It’s 1 of confectioners' (icing) sugar for dusting.

Mini Muffins with Almonds instructions

  1. Heat the oven to 200C. Grease a 20-hole mini muffin pan..
  2. Mix together the egg, sugar, milk, butter and almond extract in a mixing bowl until combined..
  3. Sift in the flour, baking powder, and salt and fold gently into the mixture until blended but still slightly slumpy..
  4. Spoon the mixture into the muffin tins and place a few almonds on top of each muffin..
  5. Bake for about 20 minutes until well risen. Allow to stand for 5 minutes then place on a wire rack to cool..
  6. Sift a little confectioners' (icing) sugar over the muffins just before serving..

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