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Recipe: Appetizing Coconut Almond Rice Noodle Kugel

Coconut Almond Rice Noodle Kugel.

Coconut Almond Rice Noodle Kugel You can have Coconut Almond Rice Noodle Kugel using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Coconut Almond Rice Noodle Kugel

  1. Prepare 1 package of Mai Fun rice sticks.
  2. Prepare 1 cup of 4% cottage cheese.
  3. You need 1 of egg.
  4. You need 10.6 ounces of toasted vanilla coconut Greek yogurt (2 single serve containers).
  5. Prepare 1 scoop of vanilla protein powder.
  6. It’s 2 tbsp of Swerve sweetner.
  7. It’s 1 tsp of vanilla extract.
  8. It’s 1 tsp of almond extract.
  9. You need 15 g of slivered almonds.
  10. It’s 30 g of shredded cocunut.

Coconut Almond Rice Noodle Kugel step by step

  1. Cook the rice sticks very briefly then drain. Use half of cooked noodles and place in a baking pan that has been sprayed.
  2. In a high power blender combine all ingredients except almonds and shredded coconut. Blend till liquid and smooth.
  3. Place over noodles and cover evenly.
  4. Top with almonds and shredded coconut. Bake in a 350 degree oven for 40 minutes.
  5. Allow to cool then cut into bars. My recipe is for 16 servings.
  6. MFP information.

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