Easiest Way to Make Perfect Fried plantain nd ketchup

Fried plantain nd ketchup. Crispy, twice-fried plantains are delicious with a simple dipping sauce of mayonnaise and ketchup. Drain on a plate lined with paper towels. Allow the plantains to cool slightly, then smash each piece of plantain in a tostonero or with.

Fried plantain nd ketchup Fried Sweet Plantain Slices (Plátanos Maduros Fritos)Smart Little Cookie. Plantanitos, or Fried PlantainsThe Kitchen Magpie. Today I will be showing you how to make fried plantains. You can cook Fried plantain nd ketchup using 3 ingredients and 2 steps. Here is how you cook it.

Ingredients of Fried plantain nd ketchup

  1. Prepare of Plantain.
  2. You need of V.oil.
  3. You need of Ketchup.

It's a huge favorite in my house. We eat it as a side dish with scramble eggs, fried eggs, fried cheese, Dominican fried salami, Dominican spaghetti, on its own with ketchup and mayo, or with other pasta dishes. Crispy, twice-fried Puerto Rican Tostones (Fried Plantains) can be served with any Puerto Rican meal as a side dish, or as a snack on their own. Serve with mayoketchup or mojo de ajo (garlic oil sauce) for dipping!

Fried plantain nd ketchup step by step

  1. Peel ur plantain and fry.
  2. Place on plate nd add ketchup.. enjoy.

I wish everyone health and happiness in the upcoming year…I will not be. This deliciosa fried snack is very easy to prepare- I assure you that everyone in the family will love the results. Preparation With a small sharp knife cut ends from each plantain and halve crosswise. Cut a lengthwise slit through skin along inside curve. Pan Fried Plantains are a staple Puerto Rican side dish recipe.

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