Recipe: Tasty Mocha Almond Chocolate Bark

Mocha Almond Chocolate Bark. May contain peanuts, tree nuts and sesame. Peppermint Mocha Frosted Candy Cane Cupcakes. Sprinkle the remaining almonds and dried cranberries evenly over the top of the chocolate.

Mocha Almond Chocolate Bark The Best Coffee Chocolate Bark Recipes on Yummly Almond Toffee Coffee Chocolate Bark (vegan), Delicious Starbucks Coffee Bean Chocolate Bark, Fabulous Chocolate Bark. I've had chocolate almond bark before however what makes this recipe so delicious is the sauted to a golden brown almonds that add so much flavor. You can cook Mocha Almond Chocolate Bark using 5 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Mocha Almond Chocolate Bark

  1. You need 10 oz of white chocolate – chips or finely chopped.
  2. It’s 8 oz of semisweet chocolate -chips or finely chopped.
  3. Prepare 1 3/4 cup of almonds – toasted, cooled, and coarsely chopped.
  4. Prepare 2 tsp of fine -grind coffee ****freshly ground coffeee offers a finer crunch but you can use your regular morning brew for more of a coffee crunch.
  5. Prepare 1 of *** instant coffee will not work.

I gave this chocolate almond bark as Christmas Gifts in cute tin containers lined with wax paper. I kept my gifts in the fridge until I gave them away. This easy recipe for low carb dark chocolate almond bark with sea salt is suited for both paleo and keto diets. It's also a great treat for diabetics.

Mocha Almond Chocolate Bark step by step

  1. Line baking sheet with wax paper..
  2. Melt chocolates in two separate double boilers or heatproof bowl set over saucepan with simmering water, but not touching. Stir both chocolates frequently until melted and smooth..
  3. Stir 3/4 cup of the almond into white chocolate, and 1 cup of the almonds with the coffee into dark chocolate, stirring until evenly coated and combined..
  4. *** you can add 1/2 the almonds into dark chocolate with coffee reserving other half for topping for more of a bark look..
  5. Pour/spoon white chocolate mixture onto prepared pan forming 3 strips. Pour/spoon chocolate mixture into prepared pan between the white chocolate strips..
  6. Drag tip of butter knife back and forth between both chocolates to form a marble effect. ***if reserving almonds for the top add now..
  7. Chill in refrigerator for at least an hour. When ready to serve, peel wax paper off of back and break candy into large irregular pieces..
  8. Enjoy!!!.
  9. **** Chocolate can even be melted in the microwave for even more convenience if you have a method, making this super easy (I have no luck with chocolate and microwaves)..

Buy Mocha Almond Bark Chocolate Chocolate tiles in Santa Fe USA — from ChocolateSmith, Company in catalog Allbiz! Almonds, Chicory Root Fiber, Palm Kernel Oil, Sugar, Honey, Glucose Syrup, Unsweetened Chocolate, Cocoa Powder, Rice Flour, Cocoa Nibs, Coffee Powder. Dark chocolate bark is easy to make and will end any dinner party on a sophisticated note. This candy boasts carmelized nuts for extra crunch and a flourish Evenly sprinkle almonds and cherries over the surface of the chocolate. Gently press them into the chocolate.

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