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Recipe: Appetizing Stir Fried Peppers aka Italian Peperonata light version

Stir Fried Peppers aka Italian Peperonata light version.

Stir Fried Peppers aka Italian Peperonata light version You can have Stir Fried Peppers aka Italian Peperonata light version using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients of Stir Fried Peppers aka Italian Peperonata light version

  1. It’s 2 of bell peppers.
  2. Prepare 1 tbsp of olive oil.
  3. It’s 1 tbsp of tomato sauce.
  4. Prepare 1 tsp of apple vinegar.
  5. You need of Salt (as you wish).
  6. You need 30 ml of water for the cooking.
  7. Prepare 2 leaves of sage.

Stir Fried Peppers aka Italian Peperonata light version step by step

  1. Cut in small pieces the peppers and put them in a pot. Add all the other ingredients and let it cook for 40 minutes in medium fire covered..
  2. At the last 5 minutes uncover the pot and put the pot in high heat. If you are more into spicy foods add chili. Enjoy!!!.

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