Sauteed asparagus and ham. Easy sauteed asparagus recipe made with garlic and butter. A springtime side of garlicky wild mushrooms and crisp roasted asparagus. This springy side dish made up of earthy wild mushrooms and roasted asparagus is easy, elegant, and loaded with flavor!
Sauteed Asparagus and Mushrooms is a versatile side dish that is perfect for both spring and fall menus. An easy vegetable recipe that pairs well with so many entrees and is packed with nutrition. Add asparagus, mushrooms, thyme, salt and pepper. You can have Sauteed asparagus and ham using 5 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Sauteed asparagus and ham
- Prepare 1 can of asparagus.
- Prepare 1 of onion.
- You need 1/2 cup of diced ham.
- Prepare 1 of egg.
- It’s 1/3 cup of skim milk.
But this particular pan fried asparagus dish is so special because it is one of the first asparagus recipes I have ever cooked. For more information on the health benefits of asparagus, have a look at this post for Asparagus Salad with Hard-Boiled Eggs and Ham. Super Easy, Super Quick, Super Delicious! Sauteed Asparagus with Honey Ham over pasta and vodka sauce.
Sauteed asparagus and ham step by step
- Drain and rinse the asparagus..
- Dice the onion and ham. Saute together for 6-10 minutes..
- Add asparagus to onion and ham mixture. Stir over medium heat..
- Whisk the egg and milk together and use a second pan to scramble..
- Add the scrambled egg to the asparagus and toss to mix..
- Serve warm..
Subscribe for more easy recipe ideas! Sautéed Asparagus — so simple and so easy and, alas, so very delicious. You know how there's that one side or that one recipe that, somehow, always sounds great for dinner? Well, steamed asparagus is usually the one that comes to mind for me. EASY SAUTEED GARLIC ASPARAGUS — This simple side dish features asparagus sauteed in butter and garlic, with a pinch of salt and pepper.