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Pastry

Recipe: Yummy Homemade Croissants

Homemade Croissants.

Homemade Croissants You can cook Homemade Croissants using 8 ingredients and 1 steps. Here is how you cook that.

Ingredients of Homemade Croissants

  1. Prepare of Ingredients.
  2. It’s 1/2 cup of (120ml/4floz) warm milk.
  3. It’s 1 1/4 cup of (250g/ 8 ¾ oz) strong bread flour.
  4. It’s 1/2 tsp of salt.
  5. It’s 11 tablespoons of (150g/5.3 oz) butter, frozen.
  6. You need 4 tablespoons of (50g/ 1 ¾ oz) sugar.
  7. You need 2 tsp (7 g) of /1 sachet) dry yeast.
  8. You need 1 of egg yolk beaten with 1 tbsp milk to glaze.

Homemade Croissants step by step

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