Almond Banana Muffins. Home > Healthy Muffin Recipes > Almond Flour Banana Muffins (Video). How to Make Almond Flour Banana Muffins. Light breakfast or snack muffins made with banana, almond meal, oat flour, and agave or honey.
Ingredients in these paleo almond meal banana muffins. They're made with almond meal and flaxseed meal for incredible nutrition, vitamins and minerals. Simple Paleo Banana Muffins using almond flour, nut butter, bananas and an egg. You can have Almond Banana Muffins using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Almond Banana Muffins
- Prepare 3 of large over riped banana (I used sunpride).
- Prepare 2 of eggs (room temperature).
- Prepare 150 gr of brown sugar.
- Prepare 100 gr of butter (I used orchid).
- It’s 200 gr of all purpose flour.
- Prepare 1/2 tsp of vanilla essence.
- It’s 1 tsp of baking soda.
- It’s of Sliced almond for topping.
Easy, one bowl with no oil and no added sugars! These grain free and Paleo almond butter banana muffins will become a family favorite for breakfast and snacks! Made with almond flour and flaxseed, these are healthy. You're going to love our almond butter banana bread muffins!
Almond Banana Muffins instructions
- Mix the butter and brown sugar with mixer until it blends well (at least 5 min).
- Pour the eggs one at a time (still using mixer) mix well..
- Mashed the banana with fork (put aside).
- Mix the flour, baking soda, and vanilla essence to the butter and eggs mix. Using spatula gently fold and mix well.
- Add some mashed banana into the mixture.
- Preheat oven at 180C. Put the mixture into the muffin tray. Garnish with almond on the top.
- Baked for 15-20 min until it rise. Check with toothpick if it’s done then the toothpick should be clean.
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