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Recipe: Perfect Salted Caramel Mocha Fat-Stripping Frappa – THM (FP)

Salted Caramel Mocha Fat-Stripping Frappa – THM (FP). Great recipe for Salted Caramel Mocha Fat-Stripping Frappa – THM (FP). Just wanted to note that this is considered fat stripping partially because it is on plan with Trim Healthy Mama. We LOVE the Trim Healthy Mama Fat Stripping Frappa's!

Salted Caramel Mocha Fat-Stripping Frappa - THM (FP) Trimmy Light (FP) – Healing Trimmy. Basic Gravy (FP or S) – THM Gravy (S if you use juices from meat). Peanut Junkie Butter (FP) – Chocolate Hazelnut Dream. You can have Salted Caramel Mocha Fat-Stripping Frappa – THM (FP) using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Salted Caramel Mocha Fat-Stripping Frappa – THM (FP)

  1. You need 1/2 cup of Unsweetened Almond Milk.
  2. Prepare 1/2 tsp of Glucomannan Powder.
  3. Prepare 1 cup of Ice.
  4. It’s 1 dash of Coffee.
  5. It’s 1 tbsp of Unsweetened Cocoa Powder.
  6. You need 2 pinch of Salt.
  7. You need 1 dash of Vanilla.
  8. It’s 1 dash of Caramel Extract.
  9. You need 4 of Drops liquid stevia.
  10. You need 1 of (Optional) scoop of protein powder.
  11. It’s 1 tbsp of Fat free redi whip.

Trim Healthy Mama (THM) Recipe Highlight: Fat Stripping Frappa! Where have you been all my life? You have everything my tastebuds desire – coffee, chocolate, sugar, fat, and a touch of salt. Soft and chewy old fashioned Salted Mocha Caramels made with rich chocolate and coffee powder are a tasty candy treat perfect for the.

Salted Caramel Mocha Fat-Stripping Frappa – THM (FP) step by step

  1. Blend All. Add to Glass..
  2. Top with Redi Whip and sprinkle salt on top..
  3. Freeze for 8-10 minutes..
  4. Enjoy!!!.

This homemade Salted Caramel Mocha Frappuccino tastes like the REAL THING and is a fraction of the cost. Make your favorite coffeehouse drinks at International Delight's Salted Caramel Mocha Creamer makes this drink a breeze to whip up at home! All you need is some cold brew ice cubes (or. Place caramel sauce, cocoa powder and sea salt in a mug and pour espresso over them. Froth milk and slowly pour into mug, stirring to combine everything.

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