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How to Prepare Tasty Vegan koulourakia with apple purée

Vegan koulourakia with apple purée.

Vegan koulourakia with apple purée You can have Vegan koulourakia with apple purée using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Vegan koulourakia with apple purée

  1. It’s 1 cup of apple or pear purée (just put the fruit in a food processor until you have a pulp).
  2. You need 1 cup of sugar.
  3. Prepare 1 cup of oil.
  4. You need 4 tsp of cinnamon.
  5. It’s 1/2 cup of pistachios or walnuts.
  6. It’s 1 of little salt.
  7. You need 700 g of self-rising flour.

Vegan koulourakia with apple purée instructions

  1. Beat the sugar together with the oil well..
  2. Add the rest of the ingredients, except the self-rising flour and beat until fluffy..
  3. Add the salt to the self-rising flour and then add it little by little to the rest of the ingredients, kneading to a soft dough that doesn't stick to your hands..
  4. Form your koulourakia to various shapes and bake in a preheated oven at 200°C for about half an hour..

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