Recipe: Appetizing Fried rice with fruit

Fried rice with fruit. Hey all, was planning on making fries rice for dinner tonight but totally spaced making the rice last night. How long does it need to dry properly? Yep, fresh cooked rice used in fried rice is notably softer and old rice in the refrigerator results in the rice maintaining its shape through.

Fried rice with fruit Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Pineapple fried rice recipe with step by step photos – simple & delicious lightly spiced fried rice made with fresh pineapple. Here's a Unique and different fried rice recipe. generally, I make simple Veg fried rice and never venture into fried rice recipes with fruits. You can have Fried rice with fruit using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Fried rice with fruit

  1. You need of fried Rice.
  2. You need 1 large of minneola tangelo.
  3. It’s 2 2/3 oz of raisins.
  4. Prepare 8 oz of bean sprouts.
  5. You need 1 tbsp of citrus ponzu.
  6. Prepare 1/2 cup of coconut flakes.
  7. You need 4 cup of leftover jasmine rice refrigerated overnight.
  8. Prepare 1/4 cup of lite soy sauce.
  9. You need 2 tbsp of sugar.
  10. Prepare 2 tsp of olive oil, extra virgin.
  11. Prepare of garnish.
  12. It’s 1/4 cup of pistachios.

A beautifully fragrant Rice Pilaf with pistachios, almonds and dried fruit. Perfect for your holiday feasting table or a side for a Middle Eastern meal! Dried Fruit – Use anything you like here. This Curry Fried Rice is packed full of flavor.

Fried rice with fruit instructions

  1. Toast coconut flakes in a wok and heat raisins.
  2. Remove set aside add oil to wok add rice breaking up amy clumps.
  3. Stir fry till loose add ponzu and soya sauce stir well peel minneola add sugar.
  4. Add bean sprouts raisins and coconut stir well.
  5. Part out the plugs of minneola and cut them in half add to rice stirring constantly after cooking 5 minutes remove from heat dish out portions.
  6. Add the roughly chopped pistachios for garnish.

Easy to make and gluten free. Versions of this Curry fried rice are often light dinners on the weekend. Use up any leftover cooked rice or grains, any leftover veggies in the fridge. Fried Rice – Though this dish originates from China, it is emotionally attached with me since I am from the hospitality Industry. Fresh cut oranges or pineapple can serve as a side/dessert.

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