How to Prepare Yummy Toasted plantains

Toasted plantains. Perfect Baked Plantains – An oven fried baked plantains recipe for ultra moist and tender plantain slices, perfect to serve as a side dish or enjoy as a healthy snack with dipping. Roasted Plantain is a favorite street food in Nigeria. Do you know that you too can prepare this meal in your own kitchen?

Toasted plantains A sweet and healthy snack sold as street food in many African countries. Serve with roasted peanuts for a complete snack. Roasted Plantains recipe: Try this Roasted Plantains recipe, or contribute your own. You can cook Toasted plantains using 2 ingredients and 2 steps. Here is how you cook it.

Ingredients of Toasted plantains

  1. You need 1 of Plantain/Nenthrapazham.
  2. Prepare 1 tbsp of Ghee.

Roasted plantains can sometimes be cooked with the peels on. Most people recommend removing the peel from this fruit before cooking it, though. Fully ripe plantains have black peels; buy the plantains a week in advance and let them ripen at room temperature. Grilling plantains evokes Baja beach memories.

Toasted plantains step by step

  1. Remove the skin of the plantain and slice into thin roundels.
  2. Take a frying pan pour 1tbsp ghee and roast the plantain slices on med flame…it will get browned here and there, that's absolutely fine and tastes even better……

Here, Rick prepares an incredibly delicious dessert of grilled plantains topped with pecans toasted in honey. Top with roasted cauliflower and plantains – a few pieces of each. Top each taco with a slice or two of ripe avocado. Drizzle with pesto and tear a few fresh herbs across the top. Oven Roasted Salmon with Plantains and Pineapple.

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