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Plantain

Recipe: Yummy Fried plantain and egg sauce

Fried plantain and egg sauce. The Best Fried Plantains Sauce Recipes on Yummly Fried Plantain Chips, Batter-fried Plantain, Fried Plantain Chips. Twice fried green plantain makes an outstanding appetizer, especially when paired with aji amarillo sauce.

Fried plantain and egg sauce Fried green plantain (plátano verde) is a starchy. Egg sauce makes it easy to enjoy yam. This is how to make a delicious sauce for yam. You can have Fried plantain and egg sauce using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Fried plantain and egg sauce

  1. You need 2 of breasts of ripe plantain.
  2. It’s 4 of eggs.
  3. Prepare 6 of balls of fresh tomatoes.
  4. You need 1 of ball of onions.
  5. Prepare of Curry powder.
  6. Prepare cubes of Seasoning.
  7. You need of Fresh pepper.
  8. You need of Salt.
  9. It’s of Vegetable oil.

The recipe is easy and the ingredients are just way to easy to find. In this case, however, we are going to be making a delicious sauce by combining eggs and several other ingredients. Main course: Plantain with Egg Sauce. This Week's Main course is fried plantain with Tuna and scrambled egg sauce.

Fried plantain and egg sauce instructions

  1. Wash, peel and cut the plantain into any shape of your choice.
  2. Place a frying pan on fire, add some oil and allow it to heat.
  3. Sprinkle a little salt on the plantain and begin to fry..
  4. While the plantain is frying, you can begin to slice your onions, fresh tomatoes and fresh pepper..
  5. After frying the plantain, place another pot on fire, add 3 tablespoons of vegetable oil, add some onions and the the fresh tomatoes (DO NOT SITR UNTIL IT'S DRY) this prevents it from having a slappy taste.
  6. Then add the fresh pepper, seasoning cubes, salt, pepper and curry powder..
  7. The add the eggs and stir well so they all mix together.
  8. And your breakfast is ready.

A fried egg, or a sunny side up egg, is a cooked dish made from one or more eggs which are removed from their shells and placed into a frying pan, usually without breaking the yolk. Crispy, twice-fried plantains are delicious with a simple dipping sauce of mayonnaise and ketchup. All Reviews for Tostones (Twice Fried Green Plantains) with Mayo-Ketchup Dipping Sauce. Bite into our delicious Fried Plantains with Garlic Dipping Sauce made with Hellmann's® Real Mayonnaise and Knorr® Chicken flavor Bouillon. Bite into our delicious Tender and Fluffy Scrambled Eggs made with Hellmann's® Real.

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