Fried plantains #quick fix breakfast. Fried ripe plantains can be found not only on tables throughout the Caribbean but in other parts of the world. When frying ripe plantains, you are coaxing the sugars to the surface of the plantains. Fried plantains are a traditional treat in many parts of the world.
Fried Plantains – sweet ripe plantains, sliced and fried to perfection. It's somewhat crisp on the outside and soft on the inside. Sooo good that you can eat it as a side dish to rice & beans. You can cook Fried plantains #quick fix breakfast using 5 ingredients and 2 steps. Here is how you cook that.
Ingredients of Fried plantains #quick fix breakfast
- Prepare 2 of ripe banana plantain.
- It’s 1/4 of cooking oil.
- Prepare 1 of cupof boiled water.
- Prepare 2 tbs of honey.
- You need 1 pcs of teabag.
Fried plantains are a delicious side dish or dessert traditional to many Latin American countries. Fried green plantains – tostones – are crispy and savory, often served in place of fried potatoes. Ripe sweet plantains are fried until golden brown with a caramelized texture and sweet flavor that melts in your mouth. Preparation With a small sharp knife cut ends from each plantain and halve crosswise.
Fried plantains #quick fix breakfast step by step
- Peel and cut the plantain into your desired shape, heat oil to medium, add the pieces into the heated oil till golden brown.
- Put freshly boiled water in a cup add in honey and tea bad enjoy.
Cut a lengthwise slit through skin along inside curve. Fried Plantains: A Versatile Latin American Classic. Plantains are commonly enjoyed in the Caribbean islands and Latin America. They're enjoyed at almost any time — as a snack, alongside your meal or. Easy recipe for fried ripe plantains or platanos maduros fritos.