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Veal

Easiest Way to Make Perfect Veal a la Flemish style

Veal a la Flemish style.

Veal a la Flemish style You can have Veal a la Flemish style using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Veal a la Flemish style

  1. It’s of onion.
  2. You need of veal.
  3. Prepare of celery.
  4. Prepare of parsley.
  5. Prepare of dark beer.
  6. Prepare of rye bread.
  7. Prepare of dark sugar.
  8. You need of mustard with grains.
  9. It’s of oil.
  10. You need of salt & pepper.

Veal a la Flemish style step by step

  1. cut the veal in cubes.
  2. on preheated frying pan, cook in oil for 5 min until golden brown.
  3. place meat, cut celery, beer in a pan.
  4. add salt & pepper and stew for 30 min on moderate temperature.
  5. in a separate pan, fry onions for 5 min until golden brown..
  6. mix onions with sugar, place on top of veal..
  7. cover bread slices with mustard, place on top of veal.
  8. stew for 10 min.

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