Recipe: Appetizing Rice and Beans with Beef Stew

Rice and Beans with Beef Stew.

Rice and Beans with Beef Stew You can cook Rice and Beans with Beef Stew using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Rice and Beans with Beef Stew

  1. You need 2 cups of rice.
  2. You need 13 of fresh tomatoes.
  3. Prepare 5 of tatashe.
  4. Prepare 5 of fresh pepper.
  5. You need 1 of large onion.
  6. Prepare 2 of garlic clove.
  7. You need 1 kg of beef.
  8. You need 2 of seasoning.
  9. It’s 1 tsp of curry powder.
  10. Prepare of fried plantain to serve.
  11. It’s 1 cup of beans.
  12. Prepare 1/2 cup of vegetable oil.
  13. You need to taste of salt.

Rice and Beans with Beef Stew step by step

  1. Wash beans and rice separately and parboil in different pot and remove from heat once they are soft and tender; remember to wash rice twice during this process before cooking the final time.
  2. Wash beef and spice to your taste and steam till the beef is tender then set asdie.
  3. Wash tomatoes, pepper, onions, garlic and tatashe and blend everything together and set aside.
  4. Heat up pot and add veg oil then fry the beef briefly then add the tomatoes paste that was blended stir and after 15minutes of frying and stir occasionally.
  5. Add seasoning, curry powder and salt lower heat and let it cook for another 5 minutes turn off heat.
  6. Serve rice and beans with plantain and beef stew.

Leave a Reply

Your email address will not be published. Required fields are marked *